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Country of Origin & Region


Australia, Barossa Valley


Langmeil 'Hangin Snakes' 2015

Langmeil 'Hangin Snakes' 2015 impressive Shiraz Viognier blend out of the Barossa Valley

Awards, Reviews and other Notes

88 pts Wine Spectator 4/30/17
Appealing and round, with ripe wild berry, plum and spice notes that show an edge of vanilla and strong black tea on the finish. Drink now through 2027.
90 pts Vinous Oct 2017
Vivid purple. Spice-tinged blue fruits and violet on the fragrant nose. Sweet and seamless in texture, offering juicy boysenberry and cherry flavors that tighten up slowly on the back half. Lingers with very good tenacity and just a hint of dusty tannins that add final grip.
90 pts Wine Advocate Issue #232 Aug 2017
Composed of 96% Shiraz and 4% Viognier, the 2015 Shiraz / Viognier Hangin' Snakes displays a deep garnet-purple color and a nose of fresh black currants and black cherries with hints of violets, Provence herbs, cloves and cinnamon stick. The black fruit and spices fill the medium-bodied palate, supported by soft, approachable tannins and just enough freshness, finishing long and perfumed.

Winemaker Notes

Medium depth crimson in color with purple hues. Lovely, juicy red fruits leap out of the glass with delicious, blossom perfume and hints of fresh peach. Sweet fruited summer berries dance over the tongue and mingle with white pepper, herbs and a hint of stone fruit. The fine tannins lengthen the finish which carries the flavor spectrum in harmony, ending with a lightly savory note.

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Chemical Analysis




14.5% by volume



Red Blend

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