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Country of Origin & Region

Winery

Australia, Barossa Valley

Hewitson

Hewitson Miss Harry 2014 - last 4 bts in stock

Hewitson Miss Harry 2014

Food Accompaniments

Grilled sausage, lamp with Moroccan spice


Awards, Reviews and other Notes

90 pts Vinous Oct 2017
Brilliant red. A highly perfumed bouquet evokes fresh red fruit, incense and Asian spices, while a nervy hint of smoky minerals adds urgency and lift. Juicy and seamless in texture, offering sappy raspberry and rose pastille flavors that show very good focus and building sweetness. Round, even tannins lend shape to a long, fruity finish that strongly echoes the spicy note.
91 pts Wine & Spirits This blend takes grenache, shiraz and mataro two steps further with a little carignan and cinsault. It might start off tarry, but those dark tannins quietly yield to lovely fresh fruit. Hints of plums and violet candies carry some sweetness, a clean and vibrant contrast that helps to gentle the tannins, feeling completely integrated with the earthiness of the wine. It’s the kind of Barossa blend to enjoy with local cured sausages in Angaston.
96 pts James Halliday
Grenache, shiraz, mourvedre, carignan and cinsaut. This is flush with gloriously juicy red, blue and purple fruits, the components picked with unerring accuracy. While there is prodigious flavour, there's no overripe fruit. It weaves some of the magic of the Rhone Valley's iconic Chateau Rayas, the ultimate compliment.



Winemaker Notes

The color of 2014 Miss Harry is bright red with a deep purple hue. The aroma is of cherries, raspberries, spice and fresh hazelnuts. The palate is wonderfully fresh and with juicy forest fruits, dried herbs and a creamy complexity derived from its extended barrel maturation on lees. The concentrated fruits, fine tannin and perfectly integrated acid make the 2014 Miss Harry an exceptional wine that is a delight to drink. 91 pts Wine & Spirits This blend takes grenache, shiraz and mataro two steps further with a little carignan and cinsault. It might start off tarry, but those dark tannins quietly yield to lovely fresh fruit. Hints of plums and violet candies carry some sweetness, a clean and vibrant contrast that helps to gentle the tannins, feeling completely integrated with the earthiness of the wine. It’s the kind of Barossa blend to enjoy with local cured sausages in Angaston.
96 pts James Halliday
Grenache, shiraz, mourvedre, carignan and cinsaut. This is flush with gloriously juicy red, blue and purple fruits, the components picked with unerring accuracy. While there is prodigious flavour, there's no overripe fruit. It weaves some of the magic of the Rhone Valley's iconic Chateau Rayas, the ultimate compliment.



Chemical Analysis

Price

SKU

Varietal

14% alcohol by volume

$17.99

14862

Red Blend


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Southern Hemisphere Wine Center
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Huntington Beach, CA 92649
(800) 504-9463
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