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Country of Origin & Region


New Zealand, Martinborough

Escarpment Vineyard

Escarpment 'Kupe' Pinot Noir 2014

Escarpment 'Kupe' Pinot Noir 2014 World Class Pinot Noir out of New Zealand

Awards, Reviews and other Notes

92 pts Vinous/Stephen Tanzer May 2016
14% alcohol; from a 1999 planting; this is Escarpment's top Pinot bottling): Bright red with ruby tones. Alluring aromas of black raspberry, musky spices, dark chocolate, anise, peppery stems and resiny earth. Wonderfully silky and plush, offering insidious intensity to its flavors of raspberry, dusty herbs and saline minerality; really mounts toward the back end. The slowly building finish dusts the entire palate with very smooth tannins and leaves behind an impression of savory extract. The longest and thickest of the Pinots I tasted this year from Escarpment, but the wine's herbal, saline and spice elements keep it light on its feet.
94 pts Wine Spectator 'Highly Recommended' 10/31/16
Deep and complex, with vanilla bean and roasted beet notes to the licorice-scented plum and wild blackberry flavors. Smoke, frankincense and sarsaparilla details mingle with cedar and black tea elements on the long, velvety, expressive finish. Drink now through 2026. 500 cases made.
97 pts James Suckling
"I saw these grapes on the vine the night before harvest in 2014 and they were remarkable for their flavorsome depth and thick but supple skin texture. The wine carries the same qualities. It's deeply complex, indulging from the outset in graphite and black cherries on the nose, in fine combination with dark spices, rosehip, toasty oak and sweet, freshly dug earth. The palate rolls through like a perfectly formed wave, delivering an arc of dark-plum and cherry fruit, as the tannins curl and twist on the finish before releasing a fresh surge of tangy plum flavors. They hold long and bold, making for a highly impressive wine. There are several phases already, but this will really peak around 2021 and hold for several years after."

Winemaker Notes

This is the tenth release from The Escarpment Vineyard’s close planted vineyard on Te Muna Road, Martinborough. The vines which have grown this wine have been our pride and joy since being planted in 1999. The spacing of 1.5m * 1m (6,600 vines/ha) is approaching the planting densities used in Burgundy from where the inspiration for this wine comes. The season was warm and drier than average for this block. It has created fruit harvested in brilliant condition giving ripe flavours and soft tannins. The summer was as good as the inspirational 2013 vintage. Fermented in wooden French cuvees, hand plunged and aged in 50% new French oak barriques for 18 months. It was bottled without fining or filtration, promoting soft mouth feel and texture.

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Chemical Analysis




14% alcohol by volume



Pinot Noir

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