The 2016 vintage of our Max Reserva Carmenere displays a beautiful ruby red color. On the nose, aromas of red roasted pepper, tobacco, dill, and mushrooms are complimented by a subtle note of blackberries and cherries. On the palate, the wine shows fresh and delicate flavors of cherry and plum complimented by a touch of spice, chocolate and roasted coffee beans. The wine is well balanced with mouthwatering acidity and round, soft tannins.
Blend: 85% Carmenere, 11%Syrah, 4% Petit Verdot