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e.g. : beef, steak, seafood, fish, pasta, lobster, cheese

Country of Origin & Region


Australia, Barossa Valley region

Magpie Estate

Magpie Estate 'The Sack' Shiraz 2004

2004 Magpie Estate 'The Sack' Shiraz - Wine Advocate 91 pts - full-bodied and supple

Food Accompaniments

herb crusted lamb chops

Awards, Reviews and other Notes

91 pts The Wine Advocate Issue #167 Oct 2006
The 2004 Shiraz The Sack exhibits a deep ruby/purple color as well as pure creme de cassis, blackberry, smoke, mint, and earth characteristics. Full-bodied as well as supple-textured, it is ideal for drinking over the next 5-7 years.







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