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e.g. : beef, steak, seafood, fish, pasta, lobster, cheese

Country of Origin & Region


South Africa, Stellenbosch region


Beyerskloof 'Cape Blend' 2004

2004 Beyerskloof 'Cape Blend' known as Synergy in South Africa, a blend of Cabernet Sauvignon, Pinotage and Merlot

Food Accompaniments

Assorted red meats, cheeses and pasta dishes

Awards, Reviews and other Notes

87 pts Wine Spectator 4/30/07
Solid, showing a nice briary edge to the currant, coffee and grilled herb notes, with modest structure on the finish. Cabernet Sauvignon, Pinotage and Merlot.

6 Bottle price







Red Blend

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